Nomad Catering for sale
Sale of Nomad
Contact: Rakesh Aggarwal 07946 419151
Background of Nomad

The current owner (and founder) of Nomad started this vegetarian, ecofriendly, fairtrade catering business in 2001. Since starting the business, Nomad has gained an enviable reputation for offering ethical sourced quality food at very reasonable prices.
Unfortunately, ill health forces a reluctant sale of the business.
The recipes have been designed so that the person using them can be trained in less than 15 minutes in cooking the food.
Download full details here (1.3mb word document)
Current Market Position
The reputation that Nomad has has meant that it has catered at prestigious and financially rewarding festivals. Many of the festivals Nomad caters at are “niche” festivals, which appeal to certain dedicated groups and have been going for a number of years.
Currently Nomad caters at the following festivals:
NABD Bikers Rally, Cheshire – Nomad has catered here since 2008
Sunrise, Somerset – Nomad has catered here since 2007
Download, Donnington Park – Nomad has catered here since 2010
Beatherder, Lancs – Nomad has catered here since 2009
Buddhafield, Somerset – Nomad has catered here since 2007
Green Gathering, Chepstow (formerly called Big Green Gathering) – Nomad has catered here since 2003
Beautiful Days, Devon – Nomad has catered here since 2010
Solfest, Cumbria – Nomad has catered here since 2005
NABD Bikers Rally, Oxfordshire – Nomad has catered here since 2009
CAMRA Beer Fest, York – Nomad has catered here since 2009
Assets

Width:221cm Height:400cm Length:350cm
Length (including trailer bar and menu boards): 625cm
Included in the sale of the business are the following assets
Trailer – all equipment is gas powered – 8 large cooking rings, 2 large fryers, 1 removable griddle, 1 boiler, 3 gastronorms. All lighting is 12v (there is no 240 electricity in the trailer)
Portable fridge – can operate on gas, 12 volts, 240 volts
Large storage tent, washing up tent
Pots, pans, A board, cutlery, can opener, storage crates, step ladder, till, coolboxes, water butts, tool kit, first aid kit, fire extinguishers, fire blanket, measuring jugs, steamers, airpots, floodlight, external LED lights, leisure
batteries, folding tables, wheel lock, nose lock, spare wheel, etc etc
Potential For Expansion of Nomad
The trailer is in excellent condition (the current owner has spent a good deal of money maintaining and updating it). There are a number of weekends during the summer when the current owner does not cater at any festival. He also gets one or two enquiries a year for outside catering (ie catering at private parties etc), but always turns them down as he does not wish to expand the business in this direction.
The room for expansion is enormous. You could take the trailer out to festivals every weekend during festival season. Nomad has concentrated on biker, green/hippy and music festivals. More of these types of festivals can be catered at. However, there are a wide variety of festivals which have not been explored by Nomad – some of these include storytelling festivals, re-enactment weekends, pagan festivals, vintage car rallies, scooter rallies, horse trials. If you did this, you could work 5 months a year and take the rest of the year off.
Alternatively, you could spend the rest of year catering at private parties, weddings, office parties etc. A website could be set up for advertising that Nomad is available for this type of catering. This website could be optimised so that it comes up highly when “googled” etc.
Current Menu
CHANA – Our famous chickpea curry – the first curry we ever served, and still incredibly popular
DAAL – Lentils cooked the Indian way – a simple but mouthwatering dish
VEGGIE MINCE CURRY – Described as “Awesome”, “Amazing” and “Unbelievable” by meat eaters and veggies alike
SAAG – Spinach curry – all the goodness of green, leafy veg, with a superb flavour
THALI – The Ultimate Indian Feast – Chana, Daal, Saag, rice and a chapatti – an amazing experience of tastes, aromas & colours
All curries come with rice, chapatti or both. Pickle, chutney and raita are available for customers to help themselves.
VEGGIE HOTDOG
FLAPJACK
DRINKS
Bottled water
Organic traditional homemade lemonade
Orange juice
Fairtrade herbal teas
Fairtrade tea/coffee
Chai
Hot chocolate
Download full details here (1.3mb word document)
To discuss this further contact Rakesh Aggarwal 07946 419151
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