Festival Catering Menu

This is a typical menu for catering at festivals, serving from mobile catering trailer or marquee. These prices may be subject to variation according to trading fees, fundraising and travel costs.

Veggies Burger £4.50
Hemp Burger £4.50
Cheeze Burger £5.00
Double Burger (Regular, hemp or mixed) £5.00
Veggies BurgerBurgers served in brown or wholemeal roll, with salad, onions and relishes.

Our burgers are handmade from organic ingredients; with organic bread & vegetables are subject to availability.

Fakin’ Bacon Butty (BLT – Tempeh Rasher, Lettuce & Tomato) £4.50
Veggie Brunch
(SosBurger, Tempeh Rasher, Mushroom, Tomato, Onion in a bun)
Vegetable Samosa £1.00
Onion Bhaji £1.00
Sos Roll / Nut Roll baked on site £2.00
Chestnut & Mushroom / Sundried Tomato & Puy Lentil pasties £2.00
Tofu Spanakopita pasties / other pasties as available £2.00
Carrot Cake £1.50
Chocolate Sponge Cake £1.50
Ginger Cake £1.50
Bakewell Tart £1.50
Veggies CakeOur cakes are handmade at Sumac Centre or on-site, from organic flour & sugar, sunflower oil, soya margarine etc.
Fruit Juices (Fair Trade or Organic when available) £1.00
Coconut Milk Drinks (Strawberry -:- Chocolate) £1.00
Spring Water
Frank Water / Thirsty Planet funding clean water projects
Cola, Ginger Beer, Lemonade
Organic cans from Whole Earth or botanically brewed by Fentimans
Support the Coca Cola boycott
zapatistaFair Trade Organic Teas and Zapatista Coffee
Also Fruit/Spice Teas & Organic No Caff