Buffet Catering

Buffets for Parties / Conferences / Meetings

For outdoor events, festivals and fairs see our pay-as-you-go Event Catering Menu

Read on for…

Good value buffets from £7, subject to personal preferences.
Simple buffets for volunteer-led community groups (Nottingham only).
Menus suitable for all, including meat-free and dairy-free diets.
Options for gluten-free, nut-free and other diets.
Travel charged at cost.
Crockery hire by arrangement.

We’d be pleased to quote for your event.

Initially it would be helpful to know the date, location and numbers.

See menu suggestions below, but everything can be discussed according to your preferences and budget

… or click here for Deluxe Buffet Menus

Please contact us to discus your requirements.

Example menu options

Chrissy with her delicious vegan buffet!

Savouries

- Onion bhajis
- Vegetable samosas
- Vegan Sausage Rolls
Filled salad rolls
- Cheeze & mayo
- Cheetin’ chicken or ham
- Hemp burger, cheeze & pickle
- Mushroom pate
- Home made hummus & salad
These may include baps, barms, buns, bread cakes, butties, cobs, rolls or other regional translations!
Salads are made with fresh, seasonal, locally sourced ingredients, where possible
- Pink Beet Coleslaw
- Cous cous salad
- Potato & paprika salad
- Bulgar or Quinoa Tabbouleh
- Summer Sunshine Pasta Salad
- Green salad & vinegrette
Home baked cakes
Made with organic ingredients
- Bakewell tart
- Carrot cake
- Chocolate cake
- Coffee and Walnut cake
- Ginger cake
- Lemon cake
Organic &/or fair trade pure fruit juices and teas & coffee are also available.

eg for 50 people at £7.00 per head
- 50 samosas / bhajis (£1.00)
- 50 savoury rolls (£2.00)
- 50 filled salad rolls (£2.00)
- 50 portions of cake (£2.00)
Plus Travel Costs (van hire & fuel at cost)

We can provide durable re-usable plates & proper cutlery, or we can arrange the hire of porcelain tableware at cost.

Delivery (for 30+ people) is free within Nottingham but subject to travel costs if further afield. Alternatively the food can be picked up.

Please contact us to discus your requirements

We’d be pleased to quote for your event.

Initially it would be helpful to know the date, location and numbers.
Everything can be discussed according to your preferences and budget.

Deluxe (Wedding-style) Menu

Subject to availablity of seasonal and locally grown ingredients.
Also subject to numbers, location and available facilities.

Savouries
- - Onion Bhajis; Vegetable Samosas; Spring Rolls
  - Sosage Rolls; Nut Rolls
  - Falafel
  - Pizza
  - Potato wedges
  - Mushroom vol au vents
  - Veggie sausage, pineapple and cheezly on sticks!
Sandwiches or filled Rolls
- - - Mushroom pate with coleslaw & toasted or sprouted seeds
    - Cheetin’ ham, chicken, turkey
    - Cheezes (selection of varieties)
    - Smoked tofu with crispy lettuce & dairy-free mayonnaise
    - Cream cheeze with red peppers, garlic and celery
    - Organic peanut butter, dairy-free coleslaw and bean-sprouts
    - Hummus, red onion and salad
    - Cheddar-style Cheeze, pickle, radishes and crispy lettuce
    - Hemp burger with cheeze & chutney
    - Alfalfa sprouts and hummus
    - Falafel with beet hummus, salsa & shredded cabbage
    - Cucumber, vegan yoghurt & watercress
    - … if that’s not enough, we’d be happy to try out any of these sandwich-and-wrap ideas for you!
Dips & spreads
- - Salsa
  - Hummus
  - Guacamole
  - Baba ganouch
  - Red lentil & mushroom pate
  - Bread sticks, rice cakes, pitta bread, garlic bread
Fresh Salads
- - Pink Coleslaw
  - Mixed bean salad
  - Potato & Paprika salad
  - Tabouleh (bulgar wheat)
  - Green salad & vinegrette
  - Cucumber, avocado and tomato salad
Dressings and toppings
- - Egg-free Mayonnaise
  - Marinated olives
  - Olive oil and lemon vinigrette
  - Toasted sunflower and pumpkin seeds
Sweet Things
- - Bakewell Tart
  - Carrot Cake
  - Chocolate Sponge Cake
  - Coffee and Walnut Cake
  - Ginger Cake
  - Lemon Cake
  - Chocolate Mousse
  - Swedish Glace Icecream
  - Fruit salad with Soya Dream
  - Chocolate, Brandy, Biscuit Cake
  - NoName Bar (chocolate & custard layers)
Drinks
- - Fruit punch
  - Pure fair trade or organic fruit juices
  - Organic lemonade & cola
  - Fair trade organic teas & coffee
Celebration Cakes
- Dairy-free, egg-free celebration cakes may be obtained from a number of specialist cake bakers shown on our directory, veggiecatering.org.uk
So many gorgeous wedding cakes to make this year!
Congratulations to the lovely couple who had this classy semi-naked cake last month 👰🤵
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.#clemievegancake #weddingcake #veganweddingcake #seminakedcake #veganwedding #whiteflowers #cakestagram… https://t.co/4e7KRugm3j pic.twitter.com/2bWnibsVnX

— ClemieVeganCake (@ClemieVeganCake) May 16, 2019

Please contact us to discus your requirements

We love catering at weddings as they often have two very special vegans and many non-vegan guests in the frame of mind to enjoy vegan food for the day.

We have catered by running our Veggies Catering trailer with the regular event menu, ie veggies burgers etc. Perhaps you have seen the trailer at events?

We can also provide a wedding buffet inside a venue or outside in a marquee, with a buffet such as this for £10 per person, with the number of choices based on the number of guests

– Falafel and Pitta Bread
– Potato wedges

– choice of Onion Bhaji, Samosa or Spring Roll
– Veggie Sosage Rolls

– Dips
… Salsa, Hummus, Guacamole

– A Selection of Salads, such as
… Pink Coleslaw
… Mixed Bean Salad
… Tabouleh
… Green Salad
… Cucumber, avocado and tomato salad

Olive, Vinigrette, Sunflower and pumpkin seeds

Or you can select a bespoke menu from the deluxe menu above.

We can work in many ways to suit any budget. The only thing we aren’t geared up to do is a formal, silver-service, sit-down hot meal.

We are reducing the distances we travel so initially it would be helpful to know the date, location and numbers. Everything can then be discussed according to your preferences and budget.

For more ideas on Vegan Weddings:
- Let Them Eat Vegan Cake, by Sarah Prager, blog and social media manager, Rose Pedals Vegan Weddings
- Rose Pedals Vegan Weddings site
- Peta’s Vegan Wedding Guide
We’re proud to have been invited to…
- Kelly & Danny’s Wedding – Fri 25th September, 2020
- Anya & Adrian – Saturday 25th May 2019
- April & Rien – 11th August 2018
- Esther & Paul’s wedding party – 2nd June 2018
- Paul & Kate’s Wedding – Saturday 8th October 2016
- Emma & Remi’s Wedding – Saturday 18th October 2014
- John & Katja’s Wedding – Saturday 3rd August 2013
- Rhiannon & Andy’s Wedding – Saturday 4th May 2013
- Tracy & Morg’s Wedding – Saturday 2nd July 2011
- Steven and Louise’s Wedding – Saturday 7th May 2011
- Chris and Alice – Saturday 18th September 2010
- Garry & Steph – Saturday 7th August 2010
- Cath & Donal – Saturday 20th September 2008 – See the Cake Feast!
- Charlotte and Alpesh’s Wedding – Sunday 25th May 2008
- Verity & Steven’s Wedding – Saturday 7th July 2007 – endorsement
- Jenny & Daniel’s Wedding – Saturday 22nd July 2006
- Mark & Sue’s Wedding – Saturday 6th May 2006
- Sarah & Mark’s Wedding Buffet – Sunday 2nd April 2006
More Event Catering Contacts from Veggies Directory.

#FF If you’re in the South-West, looking for #vegan wedding catering, check out menus from Devon-based @fairfoods at http://t.co/3aZPZYphDM

— Veggies Catering (@veggiesnottm) October 10, 2014
- Contact Fairfoods for events in Devon and the South West.
- Contact Shambhu’s for events in London and the South East.
- Find more event catering contacts in Veggies Directory.